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Cultured Meat

10 stories about Cultured Meat
מימין סטייק מתורבת של חברת אלף פארמס ו תרביות

Is the cultured meat industry cooked?

09.06.24|Shani Ashkenazi
Layoffs of 30% of Aleph Farms employees signal trouble for an industry that promised big dreams but has struggled to deliver. Investors are fleeing, and the industry's survival may hinge on government support.
סטייק מתורבת של חברת אלף פארמס

Cultivated meat startup Aleph Farms lays off 30% of staff

05.06.24|Shani Ashkenazi
The difficulty in securing significant investment over the past year, coupled with a marked decrease in investor interest in alternative protein and cultivated meat, led to the layoffs
מגזין נשים 2024 פרופ' שולמית לבנברג ראש המעבדה לתאי גזע והנדסת רקמות בפקולטה להנדסה ביו־רפואית בטכניון

The Israeli researcher leading the way in cultured meat innovation

28.02.24|Shani Ashkenazi
The Technion's Prof. Shulamit Levenberg is the Co-Founder and Chief Scientific Advisor at Aleph Farms, the first company in the world to receive approval to market cultured steak. This is only one of her ventures, and not even close to the most ambitious
סטייק מתורבת אלף פארמס

Dead meat? Cultured meat industry at crossroads after removal from restaurants

06.02.24|Shani Ashkenazi
In recent years, three companies in the world received permission to market cultured meat, and offered dishes in a limited quantity in only 3 restaurants. Recently, all restaurants stopped offering these dishes to the public. The industry itself is at a crossroads, and has to struggle with high production costs and the inability to increase the scale of production
סטייק מתורבת אלף פארמס Aleph Cuts

Cultivated meat startup Aleph Farms gets historic approval to sell lab-grown steaks in Israel

17.01.24|Shani Ashkenazi
The Israeli startup, which has raised $140 million to date, collects sample cells from a living animal and then grows more in a cultivator that mimics conditions in the animal's body
מעבדת אלף פארמס חברה ישראלית לבשר מתורבת

Despite innovation, cultured meat is still far from reaching your plate

13.07.23|Shani Ashkenazi
While cultured meat products were recently approved in the U.S., this alternative to the pollutive meat industry is far from competing on a mass scale
יו”ר תנובה חיים גבריאלי מפעל תנובה

Tnuva doubles down on protein substitutes ahead of IPO

12.01.22|Nurit Kadosh
The food manufacturer understands that in order to stay relevant it needs to increase its investment in cultured food products
Future Meat פיוצ'ר מיט טכנולוגיות

Cultured meat startup Future Meat raising $320 million round at $600 million valuation

12.12.21|Golan Hazani
The foodtech company plans to use the funds to build a manufacturing plant in the U.S., aiming to bring its products to shelves in 2022
חזיר חזירים

Israeli Rabbi Says Lab-Grown Pork Meat Is Kosher

26.03.18|Amarelle Wenkert
Abstinence from eating pork is a pinnacle of Jewish religious dietary laws, which also prohibit the consumption of meat and dairy together
SuperMeat CEO Ido Savir אידו סביר

Lab-Grown Meat Startup SuperMeat Raises $3 Million

03.01.18|Amarelle Wenkert
The company aims to bring edible lab-grown poultry meat to the market within three years